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If you think Wisconsin’s Driftless Region is just about scenic drives and hiking trails, think again. This lesser-known gem of the Midwest is brewing, roasting, fermenting, and distilling its way into becoming one of the most vibrant local food and drink scenes in the state. From artisan coffee and rustic taprooms to bluff-top vineyards and cozy cocktail lounges, the Driftless Region is ready to warm you up—one cup, pint, or pour at a time.
Here’s your ultimate guide to the best coffee shops, breweries, wineries, and distilleries in the Driftless Region of Wisconsin (and a few neighboring gems just across the river). Whether you’re planning a winter road trip, a foodie weekend, or just want to explore the region sip by sip, this list has your itinerary covered.
Whether you’re craving a steamy latte on a snowy morning or searching for the perfect place to hunker down with a good book, the Driftless Region’s café scene has you covered. These local favorites serve more than great brews—they deliver warm vibes and true community flavor.
Bright and welcoming, Bean Juice is a local favorite for espresso lovers and work-from-café types. The laid-back atmosphere and well-crafted drinks make it an easy stop whether you’re starting your day or looking for an afternoon pick-me-up.
Part coffee shop, part wine bar, part bistro—this hybrid hangout has cozy seating and an impressive drink menu. JavaVino is perfect for date nights, book clubs, or sipping solo with a laptop.
With rustic log-cabin decor, fireplace warmth, and soft seating, Cabin Coffee Co. feels like a Northwoods retreat. It’s the ideal winter hideout to enjoy a hot drink and stay awhile.
Just across the river, this café-market hybrid offers artisan coffee, rotating baked goods, and a genuine community feel. It’s a hidden gem that represents everything charming about Driftless towns.
Sustainably roasted and beautifully brewed, Wonderstate Coffee is known for its open, airy café space filled with natural light. It’s a minimalist’s dream and a must-stop for coffee aficionados.
Tucked in downtown La Crosse, Jule’s is known for its exposed brick walls, artsy vibe, and passionate local following. The baristas know their regulars, and the drinks are spot-on every time.
Whether you walk in or drive through, Moka delivers quick, quality coffee with seasonal flair. It’s a reliable choice when you’re on the go but still want something better than average.
This quiet, independently owned café offers a peaceful break from the road. Locals love it for its baked goods, smooth coffee, and welcoming atmosphere.
Part café, part music venue, The Root Note is an eclectic space filled with creativity. Think crepes, maple lattes, acoustic nights, and a crowd that leans artsy and progressive.
Worth the river crossing, this multi-level café has a full food menu, comfy lounges, and regular live music. It’s a regional hub for caffeine and culture alike.
Quick and casual, Java Junction serves up solid coffee alongside soups and sandwiches. A perfect stop if you’re passing through and want something fast but tasty.
Known for its legendary pies, Norske Nook also brews a comforting cup of coffee. It’s more than a bakery—it’s a classic Midwest diner-style café where you can slow down and savor.
The Driftless Region may be off the beaten path, but its beer scene is anything but sleepy. With a mix of historic brewpubs, experimental taprooms, and microbreweries housed in old opera houses, there’s something here for every beer lover.
Housed in a historic building, Pearl Street Brewery is a cornerstone of the Driftless beer scene. The taproom hosts live music and community events, and the seasonal beer list is always worth exploring—especially in the winter.
This brewery embraces creativity, pushing boundaries with smoothie sours, milkshake IPAs, and hazy experimental brews. If you’re a craft beer connoisseur seeking something new, this is your spot.
With a focus on small-batch, sustainable brewing, Driftless Brewing Co. is deeply connected to the local community. Their Dirt Brown Ale is a regional favorite, and the intimate taproom reflects their farm-to-glass philosophy.
Sleek and minimalist, Turtle Stack offers a clean space and a rotating tap list of expertly crafted small-batch beers. It’s a quieter option downtown for those who want to sip slowly and chat.
Part brewery, part museum, part riverside retreat—Potosi Brewing is a destination in itself. Come for the beer, stay for the experience, which includes a brewpub, beer museum, and scenic location.
Located in a restored opera house, this unique brewery is as much about ambiance as it is about the brews. The menu is strong, and the setting is unforgettable.
Small but mighty, Karst Brewing has built a reputation for excellent IPAs and cold-season stouts. The taproom is casual and welcoming—ideal for a low-key pint in between adventures.
Inspired by local legends and ghost stories, this brewery leans into its haunted theme. It's worth the detour for its creative beer list and spooky-chic taproom.
Think vineyards are just for California? Think again. The Driftless Region is home to a growing wine scene that combines cold-hardy grapes, stunning views, and warm hospitality.
With award-winning wines and a charming winter tasting room, Branches is a favorite for seasonal visitors. Their whites and reds are crafted to pair with local cheeses and Driftless vibes.
Perched above scenic rolling hills, Vernon Vineyards offers peaceful, intimate tastings in a serene setting. It’s the kind of place where you feel time slow down between sips.
Well-loved for its sweeping bluffside views, Elmaro is a go-to spot for wine lovers looking to pair their glass with a sunset. In colder months, their tasting room offers a cozy, welcoming experience.
Just a short hop across the river, Garvin Heights is known for cold-hardy varietals and spectacular views. Their wines reflect the unique terrain of the bluffs, and the tasting room offers panoramic views of the Mississippi River Valley.
Nothing warms a winter night quite like a handcrafted cocktail or a neat pour of locally distilled bourbon. The Driftless Region’s distilleries are all about small-batch craftsmanship, regional ingredients, and stylish spaces.
Known for its organic ingredients and sleek interior, La Crosse Distilling Co. is both stylish and sustainable. Whether you’re after a house-crafted gin and tonic or something smoky and bourbon-based, you’ll find expert bartenders ready to create something memorable.
Though slightly outside the Driftless core, Driftless Glen is worth the drive. Their award-winning bourbon and rye have earned national acclaim, and the distillery’s on-site restaurant and heated winter patio make it a complete winter destination.
The Driftless Region may not have the flashy tourism of Door County or the massive cities of southeastern Wisconsin, but what it offers is something deeper—and arguably more authentic. Here’s why this region’s food and drink scene stands out:
Day 1: La Crosse & Surroundings
Day 2: Viroqua to Soldiers Grove
From first sip to last call, Wisconsin’s Driftless Region delivers an experience that’s flavorful, memorable, and grounded in community. Whether you're craving the comfort of a quiet café, the creative spirit of a small-town brewery, the romance of a vineyard tasting, or the warmth of a finely crafted cocktail, this corner of the Midwest has it all.
So grab your favorite mug, pint glass, or wine tumbler and start planning your journey. Because the Driftless Region isn’t just a place to explore—it’s a place to taste.
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